Marcato Classic Blue Iron Squared Pan
Blue iron baking trays from Marcato's range of pastry, pizza and bread-making tools.
---DETAILS---
For as long as the company has been in business, Marcato has produced its products in Italy, using sustainable, health-conscious and environmentally aware manufacturing processes. This Blue Iron Squared Pan steadily absorbs and holds heat uniformly across the pan's surface, resulting in super-crunchy breads like focaccia and pizza. Blued iron results from an electrochemical process that hardens the surface and makes it more rust-resistant. Oiling the pan before baking and before storing will enhance its non-stick quality.
Note: At high temperatures, the pan may warp. This is normal and it should flatten out once the pan has cooled.
---BENEFITS---
‘Marcato was the first to make pasta makers, and they remain at the forefront because they embrace technology to adapt their products for modern use—without ever sacrificing quality.’
Blue iron baking trays from Marcato's range of pastry, pizza and bread-making tools.
---DETAILS---
For as long as the company has been in business, Marcato has produced its products in Italy, using sustainable, health-conscious and environmentally aware manufacturing processes. This Blue Iron Squared Pan steadily absorbs and holds heat uniformly across the pan's surface, resulting in super-crunchy breads like focaccia and pizza. Blued iron results from an electrochemical process that hardens the surface and makes it more rust-resistant. Oiling the pan before baking and before storing will enhance its non-stick quality.
Note: At high temperatures, the pan may warp. This is normal and it should flatten out once the pan has cooled.
---BENEFITS---
‘Marcato was the first to make pasta makers, and they remain at the forefront because they embrace technology to adapt their products for modern use—without ever sacrificing quality.’
Description
Blue iron baking trays from Marcato's range of pastry, pizza and bread-making tools.
---DETAILS---
For as long as the company has been in business, Marcato has produced its products in Italy, using sustainable, health-conscious and environmentally aware manufacturing processes. This Blue Iron Squared Pan steadily absorbs and holds heat uniformly across the pan's surface, resulting in super-crunchy breads like focaccia and pizza. Blued iron results from an electrochemical process that hardens the surface and makes it more rust-resistant. Oiling the pan before baking and before storing will enhance its non-stick quality.
Note: At high temperatures, the pan may warp. This is normal and it should flatten out once the pan has cooled.
---BENEFITS---
‘Marcato was the first to make pasta makers, and they remain at the forefront because they embrace technology to adapt their products for modern use—without ever sacrificing quality.’
