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MasterClass Spring Form Cake Pan
This loose based cake tin is durable and easy to use—an essential in any baker’s kitchen. ---DETAILS--- This Masterclass Springform Cake Pan, made from heavy-duty commercial weight 1mm steel, features an easy-to-use quick-release clasp for dislodging the base. An easy-release finish makes it resistant to sticking (we still recommend greasing the pan or using baking paper), and it is safe to use in the dishwasher, fridge and freezer. It is made to last at least 20 years. ---BENEFITS--- 'Essential for a large variety of baked goods, from Basque cheesecake to Victoria sponge.'
This loose based cake tin is durable and easy to use—an essential in any baker’s kitchen. ---DETAILS--- This Masterclass Springform Cake Pan, made from heavy-duty commercial weight 1mm steel, features an easy-to-use quick-release clasp for dislodging the base. An easy-release finish makes it resistant to sticking (we still recommend greasing the pan or using baking paper), and it is safe to use in the dishwasher, fridge and freezer. It is made to last at least 20 years. ---BENEFITS--- 'Essential for a large variety of baked goods, from Basque cheesecake to Victoria sponge.'
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From $9.01
Original: $25.73
-65%MasterClass Spring Form Cake Pan—
$25.73
$9.01Description
This loose based cake tin is durable and easy to use—an essential in any baker’s kitchen. ---DETAILS--- This Masterclass Springform Cake Pan, made from heavy-duty commercial weight 1mm steel, features an easy-to-use quick-release clasp for dislodging the base. An easy-release finish makes it resistant to sticking (we still recommend greasing the pan or using baking paper), and it is safe to use in the dishwasher, fridge and freezer. It is made to last at least 20 years. ---BENEFITS--- 'Essential for a large variety of baked goods, from Basque cheesecake to Victoria sponge.'
